Nori Sushi Chicago Menu

Spicy soybean broth with tofu, scallions, jalapeno, and seaweed.

Soybean broth with tofu, scallions, and seaweed.

Salmon, spicy tuna, unagi cucumber, jalapeno, and cilantro. Rolled with wasabi tobikko, micro greens. Served with honey spicy mayo.

Premium fatty tuna with Japanese Oba mint leaves rolled inside out with scallions.

Fresh salmon, hamachi, spicy shrimps, cilantro, cucumber. Rolled inside out with orange wasabi tobikko, jalapeno slices, and Sriracha sauce.

Salmon, spicy tuna, fried shishito peppers, shiso leaves. Topped with ikura pearls, yuzu and red tobikko.

Spicy shrimp, avocado, cucumber layered with salmon, hamachi, and nori flakes. Unagi sauce, spicy mayo, chili oil drizzle.

A crisp, refreshing taste you know and love with zero calories.

Japan 1 unsweetened green tea

The cold, refreshing, sparkling classic that America loves.

The cold, refreshing flavors of lemon and lime, perfectly blended.

15 Pieces of assorted fresh fish Chefs Choice sashimi.

Your meat choice with Japanese garlic fried rice, carrots, cabbages, broccoli, green onion. Served with a mixed greens salad.

Chashu pork, shitake mushroom, red pickled ginger, scallion, broiled egg and fishcake in broth.

Bowl of sushi rice filled with fresh ahi tuna cubes mixed with mayo, brewed poke soy sauce, mango, and edamame. Topped with cucumber,avocado, seaweed salad, masago, and green onions.

Your meat choice with stir fried carrots, cabbages, red bell peppers, and mushrooms tossed with Yakisoba noodles.

Breaded deep fried chicken served with our chefs signature sauce and mixed greens salad.

9 Pieces of assorted sushi chefs choice and 1 spicy tuna maki.

Your meat choice grilled and served with mushrooms, and broccoli with teriyaki sauce served with mixed greens salad .

Bowl of sushi rice filled with fresh salmon cubes mixed with mayo, brewed poke soy sauce, mango, and edamame. Dressed with cucumber, avocado, seaweed salad, masago, and green onions.

Your meat choice with stir fried carrots, cabbages, egg, red bell peppers, and mushrooms tossed with udon noodles and house sauce.

BBQ unagi with avocado and sweet sauce.

Kanikama crab ment, avocado, cucumber, and masago. Contains shellfish.

Boiled shrimp, masago mayo, chili sauce, and scallions.

Salmon, masago, cucumber, and spicy mayo.

Shrimp tempura, masago mayo, topped with unagi, avocado, and unagi sauce.

Yellowtail and scallions.

Topped with sweet sauce.

Cucumber maki.

With sweet sauce.

Yellowtail, salmon, avocado, jalapeno, cilantro, chili oil, and lime.

Unagi and cucumber topped with sweet sauce.

Tuna and avocado.

Tempura shrimp, avocado, masago mayo, topped with unagi sauce.

Salmon and avocado.

With chili mayo.

Chopped tuna, masago mayo, and chili sauce.

Avocado, cucumber, kampyo, asparagus.

Soft shell crab, avocado, cucumber, masago mayo, unagi sauce, and scallions.

Deep fried calamari, avocado, ginger, and spicy mayo.

Smoked salmon, avocado, and cream cheese.

Escolar and jalapeno.

Kanikama crab ment, avocado, cucumber, and masago. Topped with tuna, salmon, yellowtail, and avocado. Contains shellfish.

Chopped tuna, masago mayo, chili sauce, avocado, scallions, and tempura crumbs.

Japanese pancake. Shredded carrot, cabbage, mixed veggies, kanikama, egg, and flour. Garnished with bonito flakes and mayo.

Deep fried lightly battered shrimps served with soy ginger sauce.

Boiled Japanese bean with soy and spicy sauce.

Classic homestyle fried spring rolls stuffed with cabbage, green beans, mushroom, onions, vermicelli, corn starch, sesame oil, ginger, garlic, and spices.

Japanese style pan fried chicken and vegetable dumplings served with dipping sauce.

Deep fried soft tofu served with house ginger sauce and topped with scallions and fish bonito.

Deep fried calamari served with our house honey wasabi mayo sauce.

Deep fried sweet potato served with honey wasabi mayo sauce.

Deep fried lightly battered shrimps, sweet potato, broccoli, onion, kabocha, and asparagus served with soy ginger sauce.

Deep fried spicy tuna or spicy shrimp with sushi rice, sesame seeds, and nori. Topped with sweet sauce.

Boiled Japanese bean with sea salt.

5 pcs. Steamed shrimp dumplings.